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10oz rib eye steak
A premium, hand-selected cut of succulent rib-eye, expertly grilled to your desired level of perfection. Juicy, tender, and full of robust flavour, this culinary masterpiece is a carnivore's delight,
10oz sirloin steak
This generous cut of beef is known for its bold and beefy taste, offering a satisfying dining experience for steak enthusiasts. Served with thick-cut chips and a side salad.
Chargrilled swordfish steak
A thick, meaty swordfish steak, marinated in a delightful blend of herbs and spices. The result is a succulent, cooked on a chargrill, delivering a symphony of flavours.
Chicken Scaloppine with Mushrooms
Tender chicken breasts are gently sauteed to perfection and served with mushroom, pancetta and cream served with rosemary potatoes and chips.
Classic mixed grill
A delectable mixed grill, a symphony of flavors, offering a delightful assortment of grilled meats.
House Stack Burger
Indulge in our stacked burger, a juicy masterpiece layered with savory goodness, served to satisfy your cravings perfectly.
Lamb leg steak
Succulent lamb leg steak complemented by the vibrant flavours of salsa Verde. Indulge in the tenderness of perfectly cooked lamb, infused with aromatic herbs and spices.
Lasagna
Layer upon layer of perfectly cooked pasta sheets is lovingly smothered in a rich, savoury meat sauce and creamy béchamel, interspersed with a generous blend of mozzarella and parmesan.
Penne arrabbiata
This fiery dish features al dente penne pasta tossed in a spicy tomato sauce. The bold flavours of this classic Italian dish will awaken your senses and leave you craving for more.
Rigatoni amatriciana
This classic roman dish features hollow bucatini pasta tossed in a rich sauce made with pancetta, tomatoes, and chilli sauce.
Seafood Spaghetti
Spaghetti pasta with succulent mussels, prawns, calamari, and clams come together in a harmonious blend, simmered in a rich tomato sauce infused with garlic and parsley.
Spaghetti Bolognese
Al dente spaghetti is lovingly coated in a robust and flavourful Bolognese sauce made with slow-cooked ground beef, aromatic herbs, and rich tomatoes.
Spaghetti Gambari
This delightful dish consists of perfectly cooked spaghetti pasta tossed with king prawns, garlic, parsley, and a touch of white wine.
Spaghetti scaglia di mare (for 2)
This magnificent dish brings the flavours of the sea to your table, featuring a generous bounty of fresh seafood, including clams, mussels, shrimp, and calamari, delicately combined with al dente spaghetti in a fragrant tomato-based sauce infused with garlic, white wine, and herbs.
Whole Sea Bass
Succulent sea bass infused with a medley of mussels, clams, and king prawns. Enveloped in a symphony of fresh herbs, olive oil, and butter, this savoury treasure awaits, unveiling a tantalizing array of flavours.